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William Coxe, manuscript, 1810-1831, This illustration features two types of apples, each depicted in a detailed and vibrant manner. At the top is the Gloucester White, characterized by its yellow-green skin, faint speckles, and round shape. Below it is the Pearmain Pippin, which showcases a rich red hue with a glossy surface and varying shades, highlighting its textured skin and natural imperfections. Each apple is labeled with its name, providing a clear identification of these distinct varieties. The composition emphasizes the unique qualities of each fruit, inviting appreciation for their

William Coxe, manuscript, 1810-1831, This illustration features two types of apples, each depicted in a detailed and vibrant manner. At the top is the Gloucester White, characterized by its yellow-green skin, faint speckles, and round shape. Below it is the Pearmain Pippin, which showcases a rich red hue with a glossy surface and varying shades, highlighting its textured skin and natural imperfections. Each apple is labeled with its name, providing a clear identification of these distinct varieties. The composition emphasizes the unique qualities of each fruit, inviting appreciation for their Stock Photo
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Image details

Image ID:

2SB2K8G

File size:

28.4 MB (687.6 KB Compressed download)

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Model - no | Property - noDo I need a release?

Dimensions:

2729 x 3638 px | 23.1 x 30.8 cm | 9.1 x 12.1 inches | 300dpi

Photographer:

Artokoloro

More information:

This image could have imperfections as it’s either historical or reportage.

William Coxe, manuscript, 1810-1831, This illustration features two types of apples, each depicted in a detailed and vibrant manner. At the top is the Gloucester White, characterized by its yellow-green skin, faint speckles, and round shape. Below it is the Pearmain Pippin, which showcases a rich red hue with a glossy surface and varying shades, highlighting its textured skin and natural imperfections. Each apple is labeled with its name, providing a clear identification of these distinct varieties. The composition emphasizes the unique qualities of each fruit, inviting appreciation for their individual beauty and characteristics.